On April 9, 1970 Taco Bell decided to spice things up and turned the fast food industry on its head, leaving a legacy that no one has managed to top since.
The Enchirito burst onto the scene, causing a nationwide frenzy that had people lining up like it was the last concert of the Rolling Stones.
But alas, in 1993, it was retired, leaving a void in our hearts and a permanent dent in our tastebuds that no amount of cheese, beef and black olives will ever fill.
It returned for a brief tasty minute in 2000 and 2023 removing black olives as a standard option.
Quite possibly the greatest Mexican dish ever created.

